Genuine Italian Pizzeria
Lovingly hand-made following age-old traditions since 1985
Explore Our MenuTraditional Wood Oven
Baking our pizzas in classic wood-burning ovens to capture the original taste.
Pure Ingredients
Every pizza is made from the finest ingredients, sourced right from local producers.
Renowned Excellence
Recipient of the Top Pizzeria award in the city across five years.
Interesting Pizza Statistics
Pizzas Delivered Monthly
Varieties of Unique Pizzas
Happy Customer Rate
Gastronomy Awards
Our Pizzeria's Journey
1985
Initially launched with one oven, using our family's traditional recipes from Naples.
1995
Moved to a bigger venue where we introduced genuine wood-fired pizza ovens.
2005
Our pizzeria claimed its first City's Best Pizza award and unveiled our exclusive dough formula.
2015
30-year anniversary marked by the introduction of high-end speciality pizzas.
2023
Upholding our legacy of excellence with fresh eco-friendly measures.
New Entries From Our Blog

The Mystery Behind the Ideal Pizza Dough
Uncover the methods our chefs employ for achieving that quintessential blend of crunch and chewiness.
Discover More
Five Top Pizza Garnishes in 2024
Investigate this year’s trendy and creative pizza garnish choices that are gaining popularity.
Read More
Optimal Juice Combinations for Pizza Connoisseurs
Learn how to elevate your pizza indulgence with an impeccable selection of juice.
Find Out More